I’ve been to Roganic, Simon Rogan’s London restaurant, twice, once during its opening week and a few months later. Their lease is running out in June so I wanted to make sure I had another meal in case the restaurant disappeared. However, I was assured they are looking for new premises for a permanent site.
The food is just as exquisite and perfectly cooked as before (they changed head chefs last year) and the new front of house team is just as welcoming, efficient and gregarious as the previous one. I obviously had to have the 10 course tasting menu:
Pig skin and seaweed crisp